If you’re looking for a fun and easy seafood recipe, you’ll love our seafood fries. This dish is perfect for a casual get-together with friends or a relaxed weekend dinner. Best of all, it’s super simple to make – just follow our step-by-step instructions below.
So what are you waiting for? Get cooking!
If you’re looking for an easy and fun way to get your kids to eat seafood, then this recipe is perfect for you! Seafood fries are a great appetizer or main course, and they’re surprisingly simple to make. Just fry up some seafood (we recommend shrimp or calamari), mix it with some crispy French fries, and top it all off with a delicious cocktail sauce.
Your kids will love them!
Seafood fries are a fun and easy way to enjoy seafood. This recipe is simple to follow, and the results are delicious.
If you’re looking for something new to try in your kitchen, why not give this seafood fry recipe a go?
Ingredients
- Crawfish tails
- Mini shrimp
- Cajun seasoning
Queso/Cheese Sauce:
- Milk
- Flour
- Butter
- Cajun seasoning
- Shredded Cheddar cheese
- Frozen fries of choice
- Fresh parsley to garnish
How to make Seafood Fries Recipe
In a medium-sized bowl add your crawfish, shrimp, and cajun seasoning.
Toss to combine.
Set to the side.
In a medium saute pan add your butter over medium heat and stir until melted.
Add your flour to the butter
Mix until combined and it starts to turn a light caramel color.
Add your milk to the butter mixture and mix until combined.
Add your cheese and spices to the sauce mixture and stir until melted and combined.
Reduce the heat to low.
In a small saute pan add your shrimp and crawfish stir until heated.
Prepare your fries as directed on the bag.
Place the fries on a parchment-lined baking pan or dish.
Top the fries with the crawfish and shrimp.
Now pour your sauce on top of the fries, making sure to cover most of the fries.
Garnish and enjoy!!
Seafood fries make a great appetizer or main dish, and they’re perfect for using up any leftover seafood you might have. This recipe is easy to follow, and the results are delicious. So what are you waiting for? Get started cooking!
Seafood Fries
Ingredients
- 1 lb Crawfish tails ready cooked
- 1 cup mini shrimp ready cooked
- 1 TBSP Cajun seasoning
Queso/Cheese Sauce:
- 1 cup milk
- 2 TBSP Flour
- 2 TBSP. Butter
- 1 TBSP Cajun seasoning
- 1 cup shredded Cheddar cheese
- 30-32 oz frozen fries of choice
- Fresh parsley to garnish
Instructions
- In a medium-sized bowl add your crawfish, shrimp, and cajun seasoning.
- Toss to combine.
- Set to the side.
- In a medium saute pan add your butter over medium heat and stir until melted.
- Add your flour to the butter and mix until combined and it starts to turn a light caramel color. Add your milk to the butter mixture and mix until combined.
- Add your cheese and spices to the sauce mixture and stir until melted and combined.
- Reduce the heat to low.
- In a small saute pan add your shrimp and crawfish stir until heated.
- Prepare your fries as directed on the bag.
- Place the fries on a parchment-lined baking pan or dish.
- Top the fries with the crawfish and shrimp.
- Now pour your sauce on top of the fries, making sure to cover most of the fries.
- Garnish and enjoy!!
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