Are you tired of trying to find new recipes for yourself or your family? Sick of the same old flavors every week? Well, you came to the right place! We have a recipe that will knock your socks off, and this Melt In Your Mouth Chicken does just that.
With just a few simple ingredients you can have this delicious chicken on your table in under 45 minutes. All these ingredients are probably readily available in your kitchen so no shopping for unique spices that are only found at select stores. Your family will thank you and so will your taste buds.
When you bake this Melt In Your Mouth Chicken, the top becomes a layer of crispy golden brown cheese that has a robust and sharp flavor that is perfect for the fall apart chicken breast underneath. The crust ensures the chicken stays juiced and does not dry out during the baking process.
Can you give me some ideas on what to serve with this recipe?
Chicken goes with such a large variety of sides, the list is endless. With the sauce, we would recommend pasta, mashed potatoes, or rice. A starch to soak up the juices from your chicken. You can even cut this up and serve it in a salad if you are looking for a healthier option. Vegetables go hand in hand with chicken so whatever is your favorite would work best. You can not go wrong with this recipe and pair it with flavors. Steamed broccoli adds a level of crunch and will balance out the heavy consistency of the chicken and sauce.
Here is what you need to make your Melt In Your Mouth Chicken
4 boneless, skinless chicken breasts
1 cup mayonnaise
½ Cup Shredded Parmesan cheese
1 tsp salt
½ tsp black pepper
1 tsp minced garlic
1 tsp garlic powder
Let’s bake your dinner!
Preheat the oven to 375 degrees.
In a small bowl, add the mayonnaise, parmesan cheese, and seasonings.
Mix to combine.
Place the chicken in a baking dish, and sprayed with a non-sticking baking spray.
Spread the mixture on top of the chicken breasts.
Bake the chicken for 45 minutes, or until cooked through.
Melt In Your Mouth Chicken
- 4 boneless skinless chicken breasts
- 1 Cup mayonnaise
- ½ Cup Shredded Parmesan cheese
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp minced garlic
- 1 tsp garlic powder
- Preheat the oven to 375 degrees.
- In a small bowl, add the mayonnaise, parmesan cheese, and seasonings.
- Mix to combine.
- Place the chicken in a baking dish, sprayed with a non-sticking baking spray.
- Spread the mixture on top of the chicken breasts.
- Bake the chicken for 45 minutes, or until cooked through.
- Serve warm!
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