German Fried Potato Pancake

You will love the flavors in this German Fried Potato Pancakes recipe and you will see how you will want to make it every day.

Do not miss the incredible flavor that we bring to you. Learn all the tips that we bring with this German Fried Potato Pancakes recipe.

If you are a fan of unique flavors, this will be the perfect recipe for you so don’t miss out.

Prep Time: 20 minutes | Cook Time: 3-5 minutes per batch | Servings: 6

Ingredients:

1 ½ cups. Flour

2 tbsp. Butter

2 Russet Potatoes

2 Large Eggs

Salt And Pepper To Taste

Pinch Of Nutmeg

Instructions:

Step 1. Peel the potatoes, and boil them until tender.

Step 2. Drain, and mash with the butter.

Step 3. Add salt and pepper and nutmeg to taste. Mix in the flour and eggs.

a.

b.

Step 4. With damp hands, form the dough into sections.

Step 5. Heat the oil in a skillet over medium-high heat.

Step 6. Fry the pancakes until crispy and cooked through.  Drain well before serving.

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German Fried Potato Pancake

Yield: 6

Prep Time: 20 minutes

Cook Time: 3 minutes

Total Time: 3 minutes

You will love the flavors in this German Fried Potato Pancakes recipe and you will see how you will want to make it every day.

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Ingredients

• 1 ½ cups. Flour
• 2 tbsp. Butter
• 2 Russet Potatoes
• 2 Large Eggs
• Salt And Pepper To Taste
• Pinch Of Nutmeg

Instructions

1. Peel the potatoes, and boil them until tender.
2. Drain, and mash with the butter.
3. Add salt and pepper and nutmeg to taste. Mix in the flour and eggs.
4. With damp hands, form the dough into sections.
5. Heat the oil in a skillet over medium-high heat.
6. Fry the pancakes until crispy and cooked through. Drain well before serving.
7. Enjoy!

Nutrition Information

Yield 6 Serving Size 1
Amount Per Serving Calories 228Total Fat 6gSaturated Fat 3gTrans Fat 0gUnsaturated Fat 2gCholesterol 72mgSodium 112mgCarbohydrates 36gFiber 2gSugar 1gProtein 7g