Chicken is one of the favorite ingredients in the kitchen. So you will love this Crispy Chicken Fritters recipe, we promise!
It is approved by the whole family since it manages to enhance all the flavors separately.
Follow our tips to become an expert in the kitchen with this Crispy Chicken Fritters recipe.
Prep Time: 15 minutes | Cook Time: 10-15 minutes | Servings: 6
Ingredients:
1 tsp. Dijon Mustard
25 oz. Canned Chicken Breast (Drained Well)
⅛ tsp Thyme (Dried)
¼ cup Breadcrumbs
¼ tsp. Garlic Powder
1 Large Egg
¼ tsp. Onion Powder
Salt And Pepper To Taste
Oil For Frying
Instructions:
Step 1. In a mixing bowl, knead together the dijon, canned chicken, thyme, ¼ cup breadcrumbs, onion powder, garlic powder, egg and salt and pepper to taste.
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Step 2. Form the chicken mixture into 6 patties.
Step 3. Place a layer of oil in a skillet, and heat it over medium high heat.
Step 4. Add the patties to the heated skillet, and fry evenly until completely cooked and crispy.
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Crispy Chicken Fritters
Ingredients
- 1 tsp. Dijon Mustard
- 25 oz. Canned Chicken Breast Drained Well
- ⅛ tsp Thyme Dried
- ¼ cup Breadcrumbs
- ¼ tsp. Garlic Powder
- 1 Large Egg
- ¼ tsp. Onion Powder
- Salt And Pepper To Taste
- Oil For Frying
Instructions
- In a mixing bowl, knead together the dijon, canned chicken, thyme, ¼ cup breadcrumbs, onion powder, garlic powder, egg and salt and pepper to taste.
- Form the chicken mixture into 6 patties.
- Place a layer of oil in a skillet, and heat it over medium high heat.
- Add the patties to the heated skillet, and fry evenly until completely cooked and crispy.
- Enjoy!
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