Enjoy this incredible Chocolate Depression Cake recipe so that you have a sweet and special appetizer every day.
You will realize that this recipe for Chocolate Depression Cake is very easy to prepare, anyone can make it and it is ready in no time.
Stay with us so that you have this incredible recipe on hand anytime you want to prepare it.
Prep Time: 15 minutes | Cook Time: 30 minutes | Servings: 9
Ingredients:
For the cake:
1 ½ cup. All-Purpose Flour
¼ cup. Cocoa Powder
⅓ cup. Oil
1 tsp. Baking Soda
1 cup. Sugar
1 cup. Water
1 tsp. Vanilla Extract
1 tsp. White Vinegar
Pinch of salt
For the frosting:
1 cup Powdered Sugar
3 tbsp. Milk
3 tbsp. Cocoa powder
1 tbsp. Honey
3 tbsp. Butter
1 tsp. Vanilla
Instructions:
Step 1. Preheat the oven to 350 degrees.
Step 2. Mix together the ingredients for the cake until smooth and creamy.
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Step 3. Pour the batter into a 9×9 baking dish. Bake for 30 minutes.
Step 4. Combine the ingredients for the icing until creamy and smooth.
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Step 5. Spread the icing over the cooled cake and serve.
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Chocolate Depression Cake
Enjoy this incredible Chocolate Depression Cake recipe so that you have a sweet and special appetizer every day.
Ingredients
For the cake:
- 1 ½ cup. All Purpose Flour
- ¼ cup. Cocoa Powder
- ⅓ cup. Oil
- 1 tsp. Baking Soda
- 1 cup. Sugar
- 1 cup. Water
- 1 tsp. Vanilla Extract
- 1 tsp. White Vinegar
- Pinch of salt
For the frosting:
- 1 cup Powdered Sugar
- 3 tbsp. Milk
- 3 tbsp. Cocoa powder
- 1 tbsp. Honey
- 3 tbsp. Butter
- 1 tsp. Vanilla
Instructions
- Preheat the oven to 350 degrees.
- Mix together the ingredients for the cake until smooth and creamy.
- Pour the batter into a 9x9 baking dish. Bake for 30 minutes.
- Combine the ingredients for the icing until creamy and smooth.
- Spread the icing over the cooled cake and serve.
- Enjoy!
Nutrition Information
Yield 9 Serving Size 1Amount Per Serving Calories 344Total Fat 13gSaturated Fat 3gTrans Fat 0gUnsaturated Fat 9gCholesterol 11mgSodium 189mgCarbohydrates 55gFiber 1gSugar 36gProtein 3g
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