Chicken Broccoli Alfredo Stuffed Shells

This Chicken Broccoli Alfredo Stuffed Shells recipe is awesome for everyone and has unique flavors. Learn to prepare it here with us.

The whole family will love it and it will be very easy to prepare. Stay with us so you know all the details of this recipe for Chicken Broccoli Alfredo Stuffed Shells.

Approved by the whole family!

Prep Time: 20 minutes | Cooking Time: 35 minutes | Total Time: 55 minutes | Makes: 4 servings

Ingredients:

1 (16 oz) Jar Of Alfredo Sauce

1 ½ lb, Chicken Breast (Cooked And Shredded)

½ lb Fresh Broccoli (Cooked And Chopped)

1 cup Italian Cheese ( Finely Shredded)

¼ cup Parmesan Cheese (Shredded)

1 Box (12 oz) Jumbo Pasta Shells (Cooked)

1 Jar (24 oz) Spaghetti Sauce

Salt And Pepper As Needed

Directions:

Step 1. Preheat oven to 350 degrees. Prep 13 x 9 inch baking dish with baking spray.

Step 2. Add the Alfredo sauce, chicken, broccoli, and both cheeses in a large bowl. Stir to combine.

Step 3. Spoon the mixture into the cooked pasta shells. Spoon spaghetti sauce over the bottom of the baking dish.

Step 4. Place the filled pasta shells in the baking dish. Cover the dish with foil.

Step 5. Bake at 350 degrees for 35 minutes.

Step 6. Before serving, check to make sure that the filled shells have been thoroughly heated.

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Chicken Broccoli Alfredo Stuffed Shells

This Chicken Broccoli Alfredo Stuffed Shells recipe is awesome for everyone and has unique flavors. Learn to prepare it here with us.

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Cook Time 35 minutes mins

Total Time 55 minutes mins

Servings: 4

Course: Dinner

Cuisine: American

Calories: 576

Ingredients Method

Ingredients

  

• 1 16 oz Jar Of Alfredo Sauce
• 1 ½ lb Chicken Breast (Cooked And Shredded)
• ½ lb Fresh Broccoli Cooked And Chopped
• 1 cup Italian Cheese Finely Shredded
• ¼ cup Parmesan Cheese Shredded
• 1 Box 12 oz Jumbo Pasta Shells (Cooked)
• 1 Jar 24 oz Spaghetti Sauce
• Salt And Pepper As Needed

Method

 

1. Preheat oven to 350 degrees. Prep 13 x 9 inch baking dish with baking spray.
2. Add the Alfredo sauce, chicken, broccoli, and both cheeses in a large bowl. Stir to combine.
3. Spoon the mixture into the cooked pasta shells. Spoon spaghetti sauce over the bottom of the baking dish.
4. Place the filled pasta shells in the baking dish. Cover the dish with foil.
5. Bake at 350 degrees for 35 minutes.
6. Before serving, check to make sure that the filled shells have been thoroughly heated.
7. Enjoy!