Peach Salsa

This Peach Salsa recipe is ideal for any time.

Stay with us so you can enjoy the good flavors with this fabulous recipe. That you can eat with whatever you like.

Don’t miss it, and find out all our secrets to enhance each flavor with this delicious Peach Salsa dessert.

Prep time: 10 min | Chill time: 1 hour | Total time: 1 hour 10 min

Instructions:

3 Cups Fresh Peaches (Diced And Seed Removed)

1 Whole Medium Red Onion (Diced Very Fine)

2 Red Bell Peppers (Seeded And Diced)

2 Roma Tomatoes (Diced)

2 Whole Jalapeños (Seeded And Minced)

1/2 Bunch Cilantro (Chopped)

1/4 tsp. Chili Powder

Dash Of Salt

Juice Of 1 Lime

Directions:

Step 1. Chop the peaches, onion, red bell pepper, tomato, into small chunks and throw them into a bowl. Toss to combine.

Step 2. Add all of the other ingredients. Stir.

Step 3. Taste and add a little more salt and chili powder if needed for flavor.

Step 4. Cover with plastic wrap and refrigerate for at least 1 hour before serving.

Step 5. Serve with tortilla chips! ENJOY!

Pin this recipe on Pinterest for later 🙂

Peach Salsa

laura

Don't missit, and find out all our secrets to enhance each flavor with this delicious Peach Salsa dessert.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 1 hour hr

Total Time 1 hour hr 10 minutes mins

Course Salad

Ingredients

  

• 3 Cups Fresh Peaches Diced And Seed Removed
• 1 Whole Medium Red Onion Diced Very Fine
• 2 Red Bell Peppers Seeded And Diced
• 2 Roma Tomatoes Diced
• 2 Whole Jalapeños Seeded And Minced
• 1/2 Bunch Cilantro Chopped
• 1/4 tsp. Chili Powder
• Dash Of Salt
• Juice Of 1 Lime

Instructions

 

• Chop the peaches, onion, red bell pepper, tomato, into small chunks and throw them into a bowl. Toss to combine.
• Add all of the other ingredients. Stir.
• Taste and add a little more salt and chili powder if needed for flavor.
• Cover with plastic wrap and refrigerate for at least 1 hour before serving.
• Serve with tortilla chips!
• ENJOY!

Keyword Peach Salsa