John Wayne Casserole

Learn how to prepare this incredible John Wayne Casserole recipe to bring new flavors to your home. It is very easy to prepare and you will love it.

This John Wayne Casserole recipe is unique because of all its ingredients, and even the most novice cook can make it.

Stay with us to learn how to prepare this incredible John Wayne Casserole recipe.

Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes | Makes: 8 servings

Ingredients:

2 lb Ground Beef (80/20 % Lean)

1 Package(1 Oz) Taco Seasoning Mix

¾ cup Water

½ cup Regular Sour Cream

½ cup Mayonnaise (Light)

1 cup Cheddar Cheese (Shredded)

1 Yellow Onion (Peeled, Diced And Divided)

2 cups Bisquick Biscuit Mix

1 cup Water

1 Green Bell Pepper (Diced)

2 Roma Tomatoes (Diced)

1 Can (4 Oz) Green Chiles (Diced)

Directions:

Step 1. Preheat oven to 325 degrees.

Step 2. Prep a 9 x 13-inch baking pan with non-stick cooking spray. Add ground beef to a skillet, cooking until the meat is no longer pink. Drain the fat from the skillet.

Step 3. Stir in the seasoning packet and one cup of water. Simmer for 3-4 minutes.

Step 4. Add sour cream, mayonnaise, one-half cup of cheddar cheese, and one-half of the diced onion in a medium bowl. Stir to mix. Set aside.

Step 5. In a second medium bowl, add the two cups of Bisquick with one cup of water, mixing to make a dough.

Step 6. Press all of the dough into the baking pan. Cover the bottom of the pan and up one-half inch up the sides of the pan.

Step 7. Add the rest of the bell pepper and onion to the skillet to saute. Layer the ground beef, tomatoes, green pepper, onions, and green chilies. Continue with the sour cream mixture and cheddar cheese.

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Step 8. Bake at 325 degrees for 30-35 minutes or until the edges are browned. Set aside to cool slightly to allow for the casserole to set.

Step 9. Serve with sour cream and/or salsa.

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John Wayne Casserole

laura

This John Wayne Casserole recipe is unique because of all its ingredients, and even the most novice cook can make it.

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Cook Time 30 minutes mins

Total Time 50 minutes mins

Course Dinner

Cuisine American

Servings 8

Calories 707 kcal

Ingredients

  

• 2 lb Ground Beef 80/20 % Lean
• 1 Package 1 Oz Taco Seasoning Mix
• ¾ cup Water
• ½ cup Regular Sour Cream
• ½ cup Mayonnaise Light
• 1 cup Cheddar Cheese Shredded
• 1 Yellow Onion Peeled, Diced And Divided
• 2 cups Bisquick Biscuit Mix
• 1 cup Water
• 1 Green Bell Pepper Diced
• 2 Roma Tomatoes Diced
• 1 Can 4 Oz Green Chiles (Diced)

Instructions

 

• Preheat oven to 325 degrees.
• Prep a 9 x 13 inch baking pan with non-stick cooking spray. Add ground beef to a skillet, cooking until the meat is no longer pink. Drain the fat from the skillet.
• Stir in the seasoning packet and one cup of water. Simmer for 3-4 minutes.
• Add sour cream, mayonnaise, one half cup of cheddar cheese, and one half of the diced onion in a medium bowl. Stir to mix. Set aside.
• In a second medium bowl, add the two cups of Bisquick with one cup of water, mixing to make a dough.
• Press all of the dough into the baking pan. Cover the bottom of the pan and up one half inch up the sides of the pan.
• Add the rest of the bell pepper and onion to the skillet to saute. Layer the ground beef, tomatoes, green pepper, onions,and green chilies. Continue with the sour cream mixture and cheddar cheese.
• Bake at 325 degrees for 30-35 minutes or until the edges are browned. Set aside to cool slightly to allow for the casserole to set.
• Serve with sour cream and/or salsa.
• Enjoy!

Keyword John Wayne Casserole