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Sausage Hashbrown Bites

Not only is this recipe incredibly easy to follow but the little sausage and hash brown bites are really delicious. They come out of the oven hot and crispy and make a wonderful breakfast, perhaps paired with a fruit cup and a coffee.
Print Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Course: Main
Ingredients Method

Ingredients
  

  • 1 ½ C. Cheddar cheese
  • 1 ½ C. Bisquick mix
  • 1 lb. Ground breakfast sausage uncooked
  • 4 C. Shredded frozen hash browns
  • 8 oz. Softened cream cheese

Method
 

  1. Heat the oven to 400 degrees.
  2. Blend together all of the ingredients in a mixing bowl until well combined.
  3. Form the mixture into evenly sized balls, and place onto a parchment lined baking sheet.
  4. Bake for 20-25 minutes.
  5. Let cool before serving.