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Hamburger Potato Cheese Casserole

Simple, tasty casseroles like this one always make a satisfying evening meal, especially when paired with some fresh veggies. This easy recipe is a breeze to prepare and it’s an economical choice as well as a tasty one.
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Prep Time 20 minutes
Cook Time 1 hour 20 minutes
Servings: 6
Course: Main
Ingredients Method

Ingredients
  

  • ½ C. Onion chopped
  • 1 lb. Lean ground beef
  • 3 C. Potatoes peeled and sliced thinly
  • 1 Can cream of mushroom soup
  • 1 C. Shredded cheddar cheese
  • ¾ C. Milk
  • Salt and pepper to taste.

Method
 

  1. Heat the oven to 350 degrees, and grease a 9x13 baking dish well.
  2. In a bowl stir together the onion, soup, milk and salt and pepper to taste.
  3. Brown the ground beef in a skillet over medium high heat until cooked through. Drain the excess grease.
  4. Spread a layer of potatoes, then soup, then ground beef into the baking dish.
  5. Repeat the layers and bake for 1 to 1 ½ hours.
  6. Top with the cheese, and bake until it has melted.