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Chocolate Depression Cake

Enjoy this incredible Chocolate Depression Cake recipe so that you have a sweet and special appetizer every day.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 9
Course: Cakes
Cuisine: American
Calories: 344
Ingredients Method

Ingredients
  

For the cake:
  • 1 ½ cup. All Purpose Flour
  • ¼ cup. Cocoa Powder
  • ⅓ cup. Oil
  • 1 tsp. Baking Soda
  • 1 cup. Sugar
  • 1 cup. Water
  • 1 tsp. Vanilla Extract
  • 1 tsp. White Vinegar
  • Pinch of salt
For the frosting:
  • 1 cup Powdered Sugar
  • 3 tbsp. Milk
  • 3 tbsp. Cocoa powder
  • 1 tbsp. Honey
  • 3 tbsp. Butter
  • 1 tsp. Vanilla

Method
 

  1. Preheat the oven to 350 degrees.
  2. Mix together the ingredients for the cake until smooth and creamy.
  3. Pour the batter into a 9x9 baking dish. Bake for 30 minutes.
  4. Combine the ingredients for the icing until creamy and smooth.
  5. Spread the icing over the cooled cake and serve.
  6. Enjoy!