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Buttermilk Pie

If you are looking for the ultimate comfort food, look no further than this easy-to-make buttermilk pie! It’s rich, creamy, and full of flavor.
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Prep Time 10 minutes
Cook Time 1 hour 10 minutes
Servings: 8
Course: Desserts
Ingredients Method

Ingredients
  

  • ¼ tsp. Vanilla
  • 1 C. Sugar
  • Pinch of salt
  • 8 Tbsp. Butter softened
  • 3 Tbsp. Flour
  • 3 Eggs
  • 1 Prepared pie crust
  • 1 C. Buttermilk

Method
 

  1. Heat the oven to 300 degrees, and place the pie crust onto an aluminum foil lined baking sheet.
  2. Beat together the sugar and butter until smooth.
  3. Blend in the eggs and vanilla.
  4. Add in the flour, salt and buttermilk, and blend until smooth and creamy.
  5. Pour the mixture into the prepared pie crust, and bake for 1 hour and 10 minutes.
  6. Let cool before serving.