Buttermilk Pie
If you are looking for the ultimate comfort food, look no further than this easy-to-make buttermilk pie! It’s rich, creamy, and full of flavor.
Ingredients
- ¼ tsp. Vanilla
- 1 C. Sugar
- Pinch of salt
- 8 Tbsp. Butter softened
- 3 Tbsp. Flour
- 3 Eggs
- 1 Prepared pie crust
- 1 C. Buttermilk
Instructions
- Heat the oven to 300 degrees, and place the pie crust onto an aluminum foil lined baking sheet.
- Beat together the sugar and butter until smooth.
- Blend in the eggs and vanilla.
- Add in the flour, salt and buttermilk, and blend until smooth and creamy.
- Pour the mixture into the prepared pie crust, and bake for 1 hour and 10 minutes.
- Let cool before serving.