These cookies are sure to impress not only you but anyone lucky enough to taste one! All you need are 6 different ingredients, all of which are easy to find and might already be in your pantry. The main ingredient in these cookies is Rice Krispies, although the chocoholic in you might want to use Chocolate Rice Krispies or Cocoa Pops!
You will also need corn syrup, peanut butter, chocolate, sugar, and Reese’s peanut butter cups (or the grocery store brand – we won’t tell!)
It’s a nice recipe for the hotter months because, apart from melting some of the ingredients, there’s no cooking involved. That’s right, you don’t have to bake these cookies, just combine the ingredients. The peanut, chocolate and Rice Krispie flavors combine wonderfully and these are really more-ish.
Don’t be surprised if you find it impossible to only have one! Once you try one cookie you’re going to want another.
Why You’ll Love the Recipe:
It’s always worth knowing no bake cookie recipes, especially if you’re not really into baking and you can’t think of anything worse than having to watch cookies in the oven which are liable to burn if you take your eyes off them for a second! This recipe is a wonderful combination of easy-to-find ingredients and the finished cookies are crunchy, chewy, sweet, and completely delicious.
How to Serve Them:
Is there a wrong way to serve cookies? If so, we don’t know about it! Serve these cookies however you like and whenever you like.
Ingredients:
- Sugar
- Rice Krispies
- Chocolate chips
- Peanut butter
- Light corn syrup
- Peanut butter
How to make No Bake Reese’s Krispy Cookies:
Place the corn syrup, peanut butter and sugar into a pot over high heat. Stir continuously, and cook for 2 minutes. Stir for another 30 seconds.
Line a baking sheet with parchment paper.
Place the Rice Krispies into a large mixing bowl, and pour the mixture over them. Stir to combine.
Quickly fold in the chocolate chips.
Mix in the chopped up Reese’s cups.
Form the mixture into evenly sized balls or cookies, and place onto the parchment paper baking sheet.
Allow to set for 15 minutes before serving.
No bake cookies are not just easy but they’re delicious as well. These combine Rice Krispies with chocolate, peanut butter and delicious Reese’s peanut butter cups to make the most mouthwatering little cookies you ever tried.
No Bake Reese’s Krispy Cookies
Ingredients
- ¾ C. Sugar
- 4 C. Rice Krispies
- ½ C. Chocolate chips
- 1 ¼ C. Peanut butter
- 1 C. Light corn syrup
- 4 Peanut butter cups regular sized
Instructions
- Place the corn syrup, peanut butter and sugar into a pot over high heat. Stir continuously, and cook for 2 minutes. Stir for another 30 seconds.
- Line a baking sheet with parchment paper.
- Place the Rice Krispies into a large mixing bowl, and pour the mixture over them. Stir to combine.
- Quickly fold in the chocolate chips.
- Mix in the chopped up Reese’s cups.
- Form the mixture into evenly sized balls or cookies, and place onto the parchment paper baking sheet.
- Allow to set for 15 minutes before serving.
Can You Make Them Ahead?
You can, but don’t expect them to stick around forever – these cookies are so delicious they tend to disappear fast.
Storage Instructions:
Keep them in an airtight container at room temperature and eat within a few days.
Variations and Substitutions:
The nice thing about no-bake cookies is that you can be creative with what goes into them. With this recipe, you might like to throw in some mini marshmallows, chopped nuts, raisins, or anything else you want. As they set, all the ingredients will stick together forming the tasty little cookies.
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