Cheeseburger Casserole

If there’s one thing that I love, it’s a good cheeseburger. And if there’s one thing that I love even more than a good cheeseburger, it’s a casserole. So when I found this recipe for Cheeseburger Casserole, I knew I had to try it out.

The best part about this recipe is that it’s so easy to make. You just brown your ground beef in a skillet, then mix it with some onions, tomatoes, and cheese. Then you spread the mixture in a baking dish and bake it until it’s nice and hot.

It doesn’t get much better than that! This casserole is the perfect comfort food for any time of day.

Do you need an easy dinner recipe that both kids and adults will love? This cheeseburger casserole is the perfect dish! It’s simple to make and can be customized to include your family’s favorite toppings.

Plus, it’s bound to be a hit with everyone at the table! Give it a try tonight.

So, if you’re in the mood for a cheesy good time, check out this cheeseburger casserole recipe. It’s definitely not your average burger! And once you try it, we think you’ll agree that it’s downright delicious.

Ingredients

• Bacon
• Lean ground beef
• Lawry’s Seasoning salt
• Garlic salt
• Salt
• Black pepper
• Yellow onion
• Minced garlic
• Roma tomatoes
• Cream cheese
• Ketchup
• Worcestershire sauce
• Dill pickle chips
• Large eggs
• Heavy whipping cream
• Sharp Cheddar cheese

How to make Cheeseburger Casserole

Preheat oven to 375 degrees.

Prep a 9 X 13 inch baking dish with nonstick baking spray.

Cook chopped bacon pieces. Remove the cooked bacon from the skillet, set it aside. Add ground beef to the skillet, cooking over medium heat.

Sprinkle the ground beef with the seasoning salt, garlic powder, salt and pepper.

Stir to blend spices in with the meat.

Add the chopped onion and minced garlic. Stir well.

As the ground beef is cooking, break it up resulting in a crumble.

Drain the fat from the ground beef and increase to medium-high heat.

Stir in the cream cheese, ketchup, and Worcestershire sauce with the cooked ground beef. Mix well until all ingredients are heated.

Spoon this mixture evenly in the prepared baking dish.

Sprinkle the chopped bacon over the beef mixture.

Top with the sliced dill pickles.

Set aside.

Mix the two eggs, cream, and one cup of shredded cheese in a medium bowl. Evenly pour this over the meat mixture in the baking dish.

Sprinkle the rest of the shredded cheese on top.

Bake at 375 degrees until the cheese is melted or about 20 minutes.

Remove from the oven and set aside to slightly cool for 5 minutes before serving.

And there you have it, our delicious and cheesy cheeseburger casserole recipe. This dish is perfect for a family dinner or get-together with friends. I hope you enjoy it as much as I do!