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Melt in Your Mouth Chicken

Nobody ever turns down juicy, moist chicken, and this recipe shows you how to make sure it comes out perfectly juicy and delicious. It’s so easy to get moist, succulent chicken every time once you know how to prepare it.
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Prep Time 15 minutes
Cook Time 2 hours
Servings: 8
Course: Main
Ingredients Method

Ingredients
  

  • 1 C. Parmesan cheese grated
  • 4 Boneless skinless chicken breasts
  • 1 tsp. Seasoning salt
  • 1 C. Mayonnaise
  • ½ tsp. Black pepper
  • 1 tsp. Garlic powder

Method
 

  1. Cut the chicken breasts into thirds, and then soak in a bowl of milk overnight.
  2. Heat the oven to 375 degrees.
  3. Mix together the Parmesan cheese, mayonnaise, seasoning salt, garlic powder and pepper. Stir to combine.
  4. Remove the chicken from the milk, and place into a 9x13 baking dish.
  5. Spread the mayonnaise mixture over the chicken.
  6. Sprinkle with additional parmesan cheese and bake for 40-45 minutes.
  7. Broil the chicken on high until browned on top.