Go Back
laura

Keto Creamed Country Style Cabbage

This Creamed Country Style Cabbage is going to become your keto side dish for all occasions. It's quick, easy and delicious. The perfect make-ahead keto dish.
Print Recipe Pin Recipe
Cook Time 5 minutes
Total Time 5 minutes
Servings: 6
Ingredients Method

Ingredients
  

  • 1 Medium head of cabbage shredded
  • ½ c. Butter
  • ½ c. Heavy whipping cream
  • ½ c. Bacon crumbles
  • Seasoning salt and pepper to taste

Method
 

  1. Melt ½ cup of butter in a large skillet over medium heat.
  2. Once the butter is mostly melted, add in the shredded cabbage.
  3. Mix in seasoning salt and pepper to taste. Have a light hand with the seasoning salt, a little goes a long way.
  4. Add in ½ cup of bacon crumbles. Stir to combine them well with the cabbage. Cook the cabbage and bacon mixture for 3-5 minutes.
  5. Pour ½ cup of heavy whipping cream into the cabbage mixture, and stir completely. Lower the heat to medium-low, and simmer the cabbage until the creamy cooks down and the cabbage is tender.