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Crockpot Pineapple BBQ Meatballs

This easy recipe is perfect for a crowd and it’s so easy to make. Stir the ingredients together and then just slow cook for a few hours. The flavor is wonderful.
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Prep Time 15 minutes
Cook Time 2 hours
Servings: 12
Course: Main
Ingredients Method

Ingredients
  

  • 18 oz. BBQ sauce
  • 16 oz. Frozen meatballs
  • 1 Can of pineapple chunks drained
  • The reserve liquid from the pineapple chunks can
  • ½ C. Brown sugar
  • 1 tsp. Garlic powder

Method
 

  1. Place the BBQ sauce, pineapple, liquid from the pineapple can, brown sugar and garlic powder into a Crockpot, and whisk to combine well.
  2. Add the meatballs to the Crockpot, and stir to combine.
  3. Cook on high for 4 hours.