Spiced Roasted Almonds
Spiced almonds are sweet and spicy, and make a wonderful snack. If you’re relaxing in the evening, perhaps watching a movie and sipping a drink, why not enjoy a few of these as well?
Prep Time 5 minutes mins
Cook Time 15 minutes mins
- 2 C. Sugar
- ¼ tsp. Ground ginger
- 1 C. Water
- ¼ tsp. Nutmeg
- 2 tsp. Cinnamon
- 1 tsp. Vanilla
- ¼ tsp. Ground cloves
- ¼ tsp. Salt
- ¼ tsp. Allspice
- 3 C. Almonds unsalted
Place the water, sugar, ground ginger, nutmeg, cinnamon, cloves, salt and allspice in a skillet over medium high heat.
Bring the mixture to a boil and then reduce to medium heat.
Pour the almonds and vanilla into the skillet, and continue to cook, stirring often, until the water is almost completely gone.
Once the mixture starts to look shiny, pour it into a single layer on an aluminum foil lined baking sheet, and let cool.
Break apart and serve.