Gingerbread Yeasted Bread

Bread is such a heavenly dish because it can be served in so many ways.

Try this Gingerbread Yeasted Bread for a perfectly spiced bite.

Ingredients:

3 ¼ Cup flour

½ Cup sugar

2 Tsp dry yeast

2 Tsps cinnamon

2 Tsps allspice

2 Tsps ginger powder

½ Tsp ground clove

½ Tsp ground nutmeg

1 Cup milk, lukewarm

¼ Cup butter, melted

1 Egg

Sugar and cinnamon for sprinkling

Directions:

In a large bowl mix flour

A.sugar

B. yeast

C. and spices

Form a well in the center and pour milk

A. melted butter

C. and egg

Stir to combine and mix until everything is well incorporated.

Cover and let it rise for 1 hour.

Preheat oven to 350 degrees. Grease a baking pan.

Transfer the batter to the pan and sprinkle with sugar and cinnamon.

Bake for 50 minutes or until done.

Just like that, you have a super fluffy bread that is ready to be toasted.  Top your Gingerbread Yeasted Bread with jam, butter, or olive oil. Let your imagination run wild!

laura

Gingerbread Yeasted Bread

Try this Gingerbread Yeasted Bread for a perfectly spiced bite.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 50 minutes mins

Additional Time 1 hour hr

Total Time 2 hours hrs

Course: Bread

Cuisine: American

Ingredients Method

Ingredients

  

• 3 ¼ Cup flour
• ½ Cup sugar
• 2 Tsp dry yeast
• 2 Tsps cinnamon
• 2 Tsps allspice
• 2 Tsps ginger powder
• ½ Tsp ground clove
• ½ Tsp ground nutmeg
• 1 Cup milk lukewarm
• ¼ Cup butter melted
• 1 Egg
• Sugar and cinnamon for sprinkling

Method

 

1. In a large bowl mix flour
2. Form a well in the center and pour milk
3. Stir to combine and mix until everything is well incorporated.
4. Cover and let it rise for 1 hour.
5. Preheat oven to 350 degrees. Grease a baking pan.
6. Transfer the batter to the pan and sprinkle with sugar and cinnamon.
7. Bake for 50 minutes or until done.