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Zucchini Bread
laura
This keto zucchini bread has the most delicious sweet flavor
with only 2 grams of net carbs per slice
.
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Prep Time
15
minutes
mins
Cook Time
55
minutes
mins
Total Time
1
hour
hr
10
minutes
mins
Course
Bread
Cuisine
American
Servings
10
Calories
320
kcal
Ingredients
2
C.
Almond flour
1
Tbsp.
Baking powder
½
tsp.
Xanthan gum
8
Tbsp.
Butter unsalted and melted
½
C.
Swerve confectioners sugar substitute
5
Large eggs
2
tsp.
Vanilla extract
1
tsp.
Cinnamon
Pinch
of nutmeg to taste
2
C.
Grated zucchini with the excess liquid squeezed out
½
C.
Chopped walnuts
Instructions
Preheat the oven to 350 degrees.
In a mixing bowl, combine all of the ingredients except for the walnuts. Beat on high until a smooth batter forms.
Fold the walnuts into the batter, and pour it in an even layer into a well greased loaf pan.
Bake for 50-55 minutes, or until browned and completely cooked through.