Sausage and Pepper Bake
Ingredients
- 10 Mild Italian sausages
- 1 Red bell pepper roughly chopped
- 1 Green bell pepper roughly chopped
- 1 Yellow bell pepper roughly chopped
- 1 c Shredded cheddar cheese
- 1 c Shredded mozzarella cheese
- 1 tbsp Olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 375 degrees.
- Cut the Italian sausages into bite sized pieces, and place them into a well greased baking dish.
- Roughly chop the bell peppers into bite sized pieces and place them in the baking dish as well.
- Pour 1 tbsp of oil over the mixture in the baking dish, and add salt and pepper to taste. Toss to coat well.
- Top the mixture with 1 cup of mozzarella cheese and 1 cup of cheddar cheese.
- Bake for 25-30 minutes until the cheese is browned and the sausage is cooked through.
- Enjoy!