Strawberry Cheesecake French Toast Roll Ups
This Strawberry Cheesecake French Toast Roll Ups recipe is a decadent and delicious breakfast treat that takes french toast to the next level. Super easy to make, totally delicious, and ever so slightly indulgent - this recipe is sure to become your family's favorite weekend treat!
Ingredients
- 2 Large eggs
- 12 Slices of white bread
- ½ C. Milk
- 4 oz. Cream cheese softened
- 3 tsp. Granulated sugar divided
- ½ Pint fresh strawberries
- ¼ tsp. Cinnamon
- ¼ C. Confectioner’s sugar
Instructions
- Chop the strawberries and set aside.
- Blend together the confectioner’s sugar and cream cheese until smooth.
- Slice the crust off of each piece of bread, and roll the slices flat with a rolling pin.
- Spread a bit of the cream cheese mixture over one half of each slice of bread.
- Sprinkle the strawberries over the same half of the bread.
- Roll the bread slices closed, starting with the side that has the toppings.
- Whisk together the eggs, sugar, milk and cinnamon until well combined.
- Dip the bread slices into the egg mixture, and place into a heated pan over medium heat, seam side down.
- Brown evenly on all sides until crispy.
- Serve garnished with additional powdered sugar or strawberries.