5 Minute White Chocolate Caramel Pecan Fudge
This 5-minute white chocolate caramel pecan fudge recipe is a life-saver when you need something sweet, but don't want to put in a lot of effort. It's the perfect quick and easy dessert for any occasion!
Ingredients
- 1 tsp. Vanilla extract
- 1 Can sweetened condensed milk
- 1 C. Pecans chopped
- 1 Bag White chocolate chips
- ¾ C. Caramel sauce softened
- 4 Tbsp. Butter
Instructions
- Place the butter, chocolate chips, condensed milk, and vanilla into a bowl that is microwave safe.
- Heat for 30 seconds at a time until completely melted and smooth.
- Fold in the pecans.
- Layer a baking dish with parchment paper, and pour the fudge mixture into an even layer in the dish.
- Pour the caramel sauce over the top of the fudge, and use a knife or toothpick to swirl the sauce into the fudge.
- Chill for several hours until the fudge has set. Slice and serve.