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Honey Garlic Shrimp

This is a simple recipe that you can make on a weeknight. It's so flavorful and delicious, your family will love it.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Seafood
Servings 4

Ingredients
  

  • 1 lb. Shrimp peeled and deveined
  • 1 Tbsp. Soy sauce
  • ΒΌ tsp. Red chili pepper flakes
  • 1 tsp. Ginger paste
  • 2 tsp. Minced garlic
  • 3 Tbsp. Honey
  • 1 Tbsp. Olive oil
  • Salt and pepper to taste
  • Chopped green onion for garnish
  • Rice for serving

Instructions
 

  • Heat the olive oil in a large skillet over medium high heat. 
  • Season the shrimp with salt and pepper and saute in the skillet until cooked through. 
  • In a mixing bowl, combine the honey, soy sauce, chili flakes, ginger paste and minced garlic. 
  • Pour the sauce over the shrimp, reduce the heat on the stove to medium and saute until the sauce thickens and becomes a bit sticky. 
  • Serve the shrimp over rice garnished with green onions if desired.