Lemon Butter Baked Shrimp
Lemon Butter Baked Shrimp is a super simple, delicious, and refreshing family dinner meal you can whip up quickly on a busy work week.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
- 1 lb. raw shrimp cleaned, peeled and deveined
- 8 Tbs. butter 1 stick, melted
- 3 cloves garlic minced (my addition)
- 1 packet of Good Seasons Italian all natural seasoning
- 1 1/2 lemon sliced into circles
- 1 Tbs. dried parsley leaves
- 1 tsp. black pepper ground
Preheat the oven to 350 degrees F.
In a small bowl, mix the melted butter with minced garlic, and pour into a 9×11 inch glass casserole dish, spreading it all over the bottom of the dish.
Arrange the lemon slices on top of the butter, forming a single layer.
Arrange the cleaned and deveined shrimp on top of the lemon slices.
Sprinkle the Italian Seasoning over the shrimp.
Sprinkle the parsley flakes and pepper on top of that.
Bake uncovered in the preheated oven for 15 minutes.