Strawberry Avocado Quinoa Salad
Ingredients
- 2 cups quinoa cooked and cooled
- 1 can black beans very well drained
- 1/2 small Vidalia onion finely diced
- 3 avocados peeled with innards diced and skins saved
- 12-14 small strawberries washed and sliced
- 3 fresh ears of corn kernels sliced from the cob
- juice and zest of 3 limes
- 3 tablespoons agave
- 1/2 cup fresh cilantro
- salt to taste
Instructions
- In a large bowl, combine quinoa, black beans, diced onion, avocado pieces, and strawberry slices.
- Stir together and toss with corn. In a blender, combine the lime juice, agave, and cilantro. Blend together. Toss over salad and stir gently until coated.
- Sprinkle just enough sea salt on the salad to give it great flavor. Spoon into empty avocado skins.
- Enjoy.