Turtle Brownies

Turtle Brownies are one of the most delicious treats that you can easily bake right in the comfort of your own home. But what exactly is a Turtle Brownie?

Turtle Brownies are defined by the combination of chocolate and caramel with pecans infused throughout the entire dessert.

Having a holiday party? Why not bake these and be the talk of the night :-). 

Ingredients:

Instructions:

Step 1: Preheat oven to 350 and spray a 9×13 baking pan with pam baking spray

Step 2: Using a medium bowl, melt the butter

Step 3: Using a large bowl, whisk together the melted butter, oil, and sugars

Step 4: Whisk in the eggs and 2 tsp of vanilla extract

Step 5: Using a large bowl whisk together the flour, cocoa, salt, and baking powder

Step 6: Gradually whisk in the dry ingredients into the wet

Step 7: Fold in the chocolate chips

Step 8: Pour batter into the baking pan and bake in the preheated oven for 25-30 minutes or until a toothpick comes out clean

Step 9: Allow to cool completely

Chocolate Ganache Instructions:

Step 1: Using a small pot, bring the heavy cream to a boil

Step 2: Pour over the chocolate chips in a medium bowl and let sit for 1 minute

Step 3: Whisk until smooth

Step 4: Scoop ¼ C of the ganache into the piping bag

Step 5: Scoop ¼ C of the salted caramel sauce into the second piping bag

Step 6: Spread the remaining chocolate ganache onto the top of the brownies

Step 7: Sprinkle the chopped pecans, mini chocolate chips, and caramel bites all over the top of the brownies

Step 8: Cut the tips off the two piping bags and drizzle both over the brownies

Step 9: Cut into bars and enjoy!

These are the best brownies you will ever try!

The layer of flavor and texture is so unique that your taste buds will go into overload.

Which part of these Turtle Brownies is your favorite?

Turtle Brownies

What is better than a dessert combined of our two most popular dessert flavors? A mixture of creamy caramel and rich chocolate topped with crunchy pecans for an explosion of flavor too good to just have one.

Print Recipe Pin Recipe

Course Dessert

Cuisine American

Ingredients

  

• 1 C unsalted sweet cream butter melted and cooled
• 2 tbsp canola oi
• 1 ¼ C sugar
• 1 C light brown sugar packed
• 2 tsp pure vanilla extract
• 4 large eggs
• 1 C flour
• 1 C cocoa powder
• ¾ tsp kosher salt
• ½ tsp baking powder
• 1 C semi-sweet chocolate chips

Chocolate Ganache Ingredients:

• 1 C semi-sweet chocolate chips
• ½ C heavy whipping cream
• 1 C chopped pecans
• 1 C mini chocolate chips
• 1 C caramel bites
• ¼ C salted caramel sauce
• 2 disposable piping bag

Instructions

 

• Preheat oven to 350 and spay a 9x13 baking pan with pam baking spray
• Using a medium bow, melt the butter
• Using a large bowl, whisk together the melted butter, oil, and sugars
• Whisk in the eggs and 2 tsp of vanilla extract
• Using a large bowl whisk together the flour, cocoa, salt and baking powder
• Gradually whisk in the dry ingredients into the wet
• Fold in the chocolate chips
• Pour batter into the baking pan and bake in the preheated oven for
• 25-30 minutes or until a toothpick comes out clean
• Allow to cool completely
• Using a small pot, bring the heavy cream to a boil
• Pour over the chocolate chips in a medium bowl and let sit for 1 minute
• Whisk until smooth
• Scoop ¼ C of the ganache into the piping bag
• Scoop ¼ C of the salted caramel sauce into the second piping bag
• Spread the remaining chocolate ganache onto the top of the brownies
• Sprinkle the chopped pecans, mini chocolate chips and caramel bites all over the top of the brownies
• Cut the tips off the two piping bags and drizzle both over the brownies
• Cut into bars and enjoy!

Keyword Turtle Brownies