Instant Pot Pumpkin Apple Butter

This Instant Pot Pumpkin Apple Butter is a delicious and very healthy alternative, you can use it as a substitute for traditional butter and you will see favorable changes in your life.

If you want to eat healthier, but keeping the delicious flavors, dare to prepare this recipe for Instant Pot Pumpkin Apple Butter.

Ingredients:

2 cans (15oz each) pumpkin puree

1 tbsp Pumpkin pie spice

3 apples (Peeled, cored, and cut into small pieces)

1 cups Sugar

½ cups Honey

1 cups Apple cider

Pinch of salt

Directions:

Step 1. Add all of the ingredients to the instant pot. Mix together.

Step 2. Put the lid in place on the Instant Pot.

Step 3. Press Manual for 15 minutes. Allow the instant pot do a natural release.

Step 4. As the pumpkin apple butter has completed cooking, allow it to cool.

Step 5. Then puree the mixture in a blender until smooth. Scoop the mixture into sealable jars. Enjoy!

Instant Pot Pumpkin Apple Butter

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If you want to eat healthier, but keeping the delicious flavors, dare to prepare this recipe for Instant Pot Pumpkin Apple Butter.

Print Recipe Pin Recipe

Prep Time 10 mins

Cook Time 15 mins

Total Time 15 mins

Course Instant Pot Recipes

Cuisine American

Ingredients

  

• 2 cans 15oz each pumpkin puree
• 1 tbsp Pumpkin pie spice
• 3 apples Peeled, cored, and cut into small pieces
• 1 cups Sugar
• ½ cups Honey
• 1 cups Apple cider
• Pinch of salt

Instructions

 

• Add all of the ingredients to the instant pot.
• Mix together.
• Put the lid in place on the Instant Pot.
• Press Manual for 15 minutes.
• Allow the instant pot do a natural release.
• As the pumpkin apple butter has completed cooking, allow it to cool.
• Then puree the mixture in a blender until smooth.
• Scoop the mixture into sealable jars.
• Enjoy!

Keyword Instant Pot Pumpkin Apple Butter